{"title":"Art, Books + Prints","description":"","products":[{"product_id":"greece-the-monocle-handbook","title":"Greece: the Monocle Handbook","description":"\u003cdiv class=\"f_flex_base f_flex_single_value_direction\"\u003e\n\u003cdiv data-test-id=\"accordion-text\" class=\"AccordionText-sc-870321c6-0 cJTXiP\"\u003e\n\u003cp class=\"utils__FormattedParagraph-sc-19805faa-0 kEKByt\"\u003eDiscover Monocle's favorite places to stay, eat, shop, and visit in Greece.\u003c\/p\u003e\n\u003cp class=\"utils__FormattedParagraph-sc-19805faa-0 kEKByt\"\u003eFollowing Monocle's bestselling handbooks on France, Spain, and Portugal, this practical and inspirational guide takes you from the bustling streets of Athens to the forested ski slopes of Arcadia, and beyond to Crete and the Ionian, Cyclades, Dodecanese, and Aegean islands, introducing Monocle's favorite places to stay, eat, shop, and visit across Greece.\u003c\/p\u003e\n\u003cp class=\"utils__FormattedParagraph-sc-19805faa-0 kEKByt\"\u003eDiscover rural tavernas, isolated island retreats, great music venues, cool bars, and the best luxury pit stops. You'll also find out about a new generation of olive oil producers, winemakers, and beekeepers upholding ancient traditions and creating the best produce from local ingredients, as well as contemporary artisans creating great fashion, jewelry, and leather accessories.\u003c\/p\u003e\n\u003cp class=\"utils__FormattedParagraph-sc-19805faa-0 kEKByt\"\u003eFor those looking to spend more time, or even put down roots in Greece, the book also profiles the cities, towns, and islands where you could make a home, the architects and designers to commission, and interior-design inspiration for your new apartment on the Athens Riviera or white-washed island retreat. So, whether you are putting together an itinerary for a sun-soaked summer break, a culinary and wine-tasting tour, or planning to stay a little longer, Greece: The Monocle Handbook makes the perfect companion.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hellenic Aesthetic","offers":[{"title":"Default Title","offer_id":45830920110266,"sku":null,"price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0746\/8528\/4538\/files\/7.png?v=1778093767"},{"product_id":"thessaloniki-a-cookbook-by-meni-valle","title":"Thessaloniki - A Cookbook by Meni Valle","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFollowing the success of her acclaimed Ikaria, Meni now invites readers to explore the rich and diverse culinary heritage of Thessaloniki and the Northern Greek region. This vibrant cookbook celebrates both traditional and modern dishes, shedding light on a region renowned for its unique food culture. Thessaloniki, Greece's second-largest city and a UNESCO-recognised epicenter of traditional culinary practices, is the heart of this culinary exploration. The city’s abundant natural resources, from fertile plains to mountainous enclaves, contribute to a diverse array of ingredients, including the renowned Greek elephant beans and stone fruits. Meni’s work not only uncovers these regional specialties but also weaves in the rich historical tapestry shaped by Sephardic Jews, Ottoman influences, and returning Greek émigrés, offering a new perspective on Northern Greek cuisine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith over 70 carefully curated recipes, Thessaloniki brings to life the complex flavors and traditions of the region’s food. Meni’s research and collaborations with local experts reveal the untold stories behind each dish, presenting an authentic taste of Northern Greece’s culinary legacy. Complemented by Stephanie Stamatis’s evocative photography, the book captures the essence of the region’s modest, homey kitchens and the slow food philosophy that defines its cuisine. Through these recipes and the vivid imagery, readers are invited to savor the unrecognised gems of Greek gastronomy and reconnect with the time-honoured traditions that make Thessaloniki’s food truly exceptional.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hellenic Aesthetic","offers":[{"title":"Default Title","offer_id":45846112829626,"sku":null,"price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0746\/8528\/4538\/files\/thessalonikibook.png?v=1778697600"},{"product_id":"yiayia-a-cookbook-by-anastasia-miari","title":"Yiayia - A Cookbook by Anastasia Miari","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eYiayia: Regional Recipes and Stories from Greece's Grandmothers showcases regional Greek cookery and features sharing and feasting dishes, mainly vegetarian, from the kitchens of grandmothers across Greece. Think stuffed zucchini from Lesvos. A Tinian fourtalia. Corfiot spicy bourdeto stew. 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After a lifetime of collecting favorite dishes that are easy to throw together, bursting with flavor, and sure to be cooked on repeat in countless kitchens, Georgina has homed in on the best ways to balance fresh, hearty ingredients with traditional methods-always keeping them easy, delicious, and balanced.\u003cbr\u003e\u003cbr\u003eLeaning on familiar Mediterranean ingredients like olive oil, herbs, halloumi, tahini, and honey, Georgina offers \"hero\" recipes like crispy cauliflower with herby dressing, chicken thighs with figs and olives, and baklava French toast to provide both classic combinations and plenty of Greek-influenced dishes with playful, modern twists. 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